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2022-08-30

Smart Min Weight in RADWAG Balances – What Is It? In Which of Our Devices Do You Find It?

Standard minimum weight (USP) is a metrological parameter defining the weight value below which weighing under given conditions is not recommended due to the possibility of excessive measurement errors. Using the standard minimum weight ensures that weighing results are within the established tolerances, as required by the quality assurance system used. In our balances, we have the ability to set a standard minimum weight with individual tare for several products.

What is Smart Min Weight?

Smart Min Weight is a function found in balances manufactured by RADWAG. It allows you to display clear information specifying whether the value of the mass you want to weigh is below or above the standard minimum weight threshold. When the value of the weighed mass is below the standard minimum weight threshold, your result may not be reliable due to the likelihood of excessive measurement errors. If the value of the weighted mass is above the standard minimum weight threshold, your result will be reliable.

To increase the reliability of the weight measurement result you receive, you can use one of two Smart Min Weight modes:

In one mode, the balance will prevent validation of the measurement that is below the standard minimum weight threshold – Block mode,
In the second mode, the result will be validated, but there will be a sign (*) next to the measurement – Warn mode.

Which of our devices include Smart Min Weight?

Smart Min Weight you can find in ELLIPSIS series balances. Want to know what other features these devices have?

Or would you rather ask our experts?

Which Microbalance to Choose? RADWAG Microbalances

Do you need a microbalance and wonder what to consider when choosing one? You will learn this and more from our article. We encourage you to read it.

How to Increase Efficiency and Precision in Industry? RADWAG Checkweighers

A checkweigher is a device that performs mass measurement without operator intervention. There is no doubt that the participation of checkweighers in weighing increases the efficiency of the process. How? You will find out after reading this article.

How Do Ambient Factors Affect Weighing Readability? Improve Your Balance Working Conditions

The parameters of the balance have a huge impact on the result of the measurement, but they are not the only ones. The conditions under which this device works also play a not insignificant role. To find out what these conditions are and how you can improve them, read our article.

Which Laboratory Balance to Choose? RADWAG’s Most Accurate Laboratory Balances

Working in a laboratory where small masses are weighed requires the most accurate and precise balances. Before answering the question which RADWAG balance to choose for the laboratory, we will determine what features and functions these measuring instruments should have in order to best serve laboratory employees.

Which Precision Balance to Choose? PS X7 and WLC X7 Series Balances by RADWAG

“What to consider when buying a precision balance?” and “Which precision balance to choose?” are the questions most often asked by our customers. In this article, we will describe the features and functions of an optimal precision balance and advise which model will meet your expectations.

Which Antivibration Table or Professional Weighing Workstation Should I Choose?

If there are vibrations or quakes in the workroom, then it is necessary to eliminate them by placing the balance on a convenient base, for example on an antivibration table. In our offer you will find both antivibration tables and professional weighing workstations – single or dual.

White Paper: Cranberry – Water Content Determination

White paper includes basic information for validation of cranberry drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

White Paper: WC Gel, Washing Gel and Liquid Soap – Water Content Determination

White paper includes basic information for validation of WC gel, washing gel and liquid soap drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

White Paper: Bath and Shower Gel – Water Content Determination

White paper includes basic information for validation of bath and shower gel drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

White Paper: Grains (Maize, Mustard) – Water Content Determination

White paper includes basic information for validation of grains, such as maize and mustard, drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

How to Take Inventory Faster? Take Inventory with RADWAG Balances and Scales

A warehouse inventory, or so-called physical inventory, is a routine procedure that will enable you to accurately determine the condition and location of your company’s stock. If you’re wondering how to take inventory faster, the answer is simple: with RADWAG balances and scales.

White Paper: Grains (Barley, Triticale, Oat, Wheat, Rye) – Water Content Determination

White paper includes basic information for validation of grains, such as barley, triticale, oat, wheat and rye, drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

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