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2023-01-03

RFID Tag. Horizon of Possibilities

RFID is a proximity (contactless) tag with a microprocessor (chip) and an antenna. It is a passive tag, meaning that it does not emit a signal by itself; it uses radio waves of a specific frequency for identification. The RFID tag allows access to defined capabilities by radio-frequency identification of a specific access code or person. So it is a kind of key.

RFID Tag – Application

The RFID tag has revolutionized many areas of daily functioning:

It is used in access control systems in companies, offices and other institutions.
It makes it easier and faster to make payments for certain goods, services, attractions, communications, parking, etc.
It plays a key role in goods logistics, anti-theft systems, time and access control systems, and public transportation systems, as well as in public facilities such as libraries.
It provides efficient, reliable and fast identification of goods and raw materials, and thus supports inventory processes (marking of material goods of a company or organization is done by using RFID technology).
It performs an important function in loyalty and micropayment programs.

RFID Tags in ELLIPSIS Series Balances

RFID tag, the key that opens the horizon of possibilities, we give you as a gift. Along with it, you gain the confidence that:

You have been correctly identified as a user

Simply bring the RFID tag close to the terminal to access the data. This way you don’t have to enter your name and password every time you want to log in. This means data security and time saving.

The good or ingredient of the recipe has been selected correctly

You can use the RFID tag to tag specific goods or recipe ingredients in the database. This solution guarantees error-free formulation and reduces the procedure time.

And it’s all automatic!

You don’t have to do anything yourself. RFID will do it for you.

How to Use RFID Tag with ELLIPSIS Balances?

Step 1. Click the Parameters field and then the Operators field.

Step 2. Add an operator and fill in your data.

Step 3. Click the Card no. field and close the tag to the terminal.

Step 4. Click to confirm the settings.

You have been registered as a ELLIPSIS user!

In Short, RFID Technology Is:

security (100% identification of the user)
elimination of “human factor” errors
optimization of working time
improvement of efficiency
ease of use
horizon of possibilities

We add the RFID tag to every single ELLIPSIS series balance.

If you have questions about RFID, feel free to write to us.

* RFID ISO/IEC 14443 Type A, 13,56 MHz

White Paper: Potato Starch – Water Content Determination

White paper includes basic information for validation of the potato starch drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

How to Clean Electronic Balances? The RADWAG Laboratory Balances Cleaning Procedure

Electronic balances, especially laboratory balances, consist of kilograms of components. Among them are powder-coated, aluminum, ABS plastic, stainless steel and many other parts. All of them require a separate cleaning method. Which one? To find out, read the guide we’ve prepared titled Laboratory Balance Cleaning.

White Paper: Cheese Spread – Water Content Determination

White paper includes basic information for validation of the cheese spread drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

White Paper: Salted, Smoked, Freeze-Dried Cheese – Water Content Determination

White paper includes basic information for validation of the salted, smoked, freeze-dried cheese drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

White Paper: Fried Cheese – Water Content Determination

White paper includes basic information for validation of the fried cheese drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

White Paper: Rice – Water Content Determination

White paper includes basic information for validation of the rice drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

How to Use the PA-04/H Automatic Feeder for Tablet Weight Uniformity Control?

The PA-04/H automatic feeder manufactured by RADWAG is a versatile device that is widely used in various branches, especially in the pharmaceutical industry. One of the many uses of the feeder in this area is, described in this article, the control of tablet weight uniformity.

White Paper: Raisins – Water Content Determination

White paper includes basic information for validation of the raisins drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

White Paper: Plasticizers for Concrete – Water Content Determination

White paper includes basic information for validation of the plasticizers for concrete drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

Balances and Scales Legalization – What Does It Consist of and to Whom Does It Apply?

Electronic balances and scales are an essential piece of equipment for laboratories, pharmacies, grocery stores and many other service and retail outlets. Balances and scales used in these places mustbe legalized. What and who is affected by the legalization (conformity assessment) of balances or scales and when should their re-legalization be carried out?

White Paper: Pita – Water Content Determination

White paper includes basic information for validation of the pita drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

White Paper: Black Pepper – Water Content Determination

White paper includes basic information for validation of the black pepper drying method with the use of moisture analyzers series MA/R and MA/X2 by RADWAG. White paper may be the basis for elaborating own drying method with special regard to distinctive features of the product in question.

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